Tuesday, March 10, 2020

Healthy Pita Pizza with Goat Cheese and Tomatoes

healthy pita pizza with goat cheese and tomatoes, served on a white plate, garnished with basil

This Healthy Pita Pizza with Goat Cheese and Tomatoes is the perfect option when you have a craving for pizza but you want to keep it healthy! These personal pizzas are loaded with veggies for a well balanced meal. This was one of the first recipes I created when I started cooking for my husband […]

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Sunday, March 8, 2020

Moroccan Chickpea Soup

moroccan chickpea soup served in a white bowl with cilantro garnish

This healthy Moroccan Chickpea Soup is a perfectly spiced, healthy and satisfying complete meal, high in protein and loaded with vegetables. A few years ago I created this recipe using Masala Lentil Dip, one of my favorite products from Trader Joe’s. Sadly, they discontinued selling this product. This meant I needed to get creative in […]

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Friday, March 6, 2020

Healthy Cheese Dip with Smoky Onion and Kale

This healthy cheese dip made with smoky onion and kale is packed full of flavor. It’s a lightened up sharing dip, perfect for pot lucks, BBQ’s and parties! You know what’s even better than spinach artichoke dip? Healthy Cheese Dip with Smoky Onion and Kale! With lots of summer cookouts coming up, I wanted to […]

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Vegetarian Enchilada Casserole

vegetarian enchilada casserole, in a baking dish with the ingredients on the table

This healthy Vegetarian Enchilada Casserole is a quick and easy weeknight meal. Packed full of flavor, this Mexican meal is a lightened up version of a family favorite, so you can enjoy it guilt free! This recipe is another oldie but goodie. It’s also one of those “I-was-first-starting-out-cooking-didn’t-know-what-I-was-doing-but-somehow-it-turned-out-good” recipes. My husband and I love Mexican […]

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Sunday, March 1, 2020

Vegetarian Pesto with Whole Wheat Pasta

top view of Vegetarian Pesto with Whole Wheat Pasta, topped with fresh basil, served on a white plate with a fork

This healthy vegetarian pesto recipe is easy to make and perfect for a fuss-free weeknight meal. Ricotta gives this sauce a creamy texture and the added pine nuts gives it a nice crunch! Pesto is one of my favorite things to eat – but it’s always loaded with tons of fat and calories (coming from […]

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